Good morning,
Today, I’d like to introduce you to a restaurant called Kinnobuta.
This is the second article about this restaurant on this site.
Although the seating isn’t in private rooms, the tables are well-separated, providing enough space to enjoy your meal without worrying about those around you. The staff seems well-trained, offering excellent service. The young employees were particularly polite, leaving a very positive impression!
When you think of Kinnobuta, the image of all-you-can-eat shabu-shabu usually comes to mind, but their other dishes are also outstanding.
Dish Name: Japanese-Style Potato Salad with Prosciutto, Black Beans, and Kinako
Dish Name: Kamameshi with Ginger-Scented Mackerel and MushroomsThe kamameshi, infused with the rich flavor of mackerel, was incredibly satisfying. However, because the rice absorbs so much flavor, the dish might feel a bit lacking if eaten on its own, so be sure to mix it well before enjoying!
Dish Name: Seared Yellowtail Carpaccio with Aromatic Vegetables (Wasabi Dressing)
The seared yellowtail was fresh and paired perfectly with the wasabi dressing.
For the shabu-shabu, you can choose two types of broth:
- Seafood Miso Broth
- Duck and Plum Broth
- Soy Milk White Soup
- Aromatic Yuzu Salt Broth
- Beauty Tonkotsu Broth
- Sukiyaki-Style Broth
- Rishiri Kelp Broth
- Sichuan Spicy Broth
This time, I chose the Beauty Tonkotsu Broth and Soy Milk White Soup.
The "Beauty Tonkotsu Broth" was a first for me, and I wonder if it made my skin a bit more supple! Personally, though, I preferred the Soy Milk White Soup...
Restaurant Name: Kinnobuta (Esaka Branch)
Address: 1-39 Enokicho, Suita City, Osaka Prefecture, SERE Esaka 2F
Dish Name: All-You-Can-Eat Wabuta Mochibuta Course
Price: 3,280 yen
If you are interested, please follow the site and register the video below.


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